Dosa is one of those dishes that feels both simple and special at the same time. Made from a fermented batter of rice and lentils, this South Indian staple is known for its crisp ...

In this episode of In The Kitchen With Matt, learn how to make gluten-free crepes from scratch. If you love crepes but can't have gluten, this recipe is for you! #glutenfree #crepes **If you found ...

In this episode of In the Kitchen with Matt I will show you how to make cake mix pancakes, more specifically funfetti pancakes. This funfetti pancake recipe is easy to make using very simple ...

Umama Ali spent more time as a kid arguing with his brother over who caused the most chaos in GTA Vice City than doing homework, and he’s been unapologetically hooked on games ever since. That ...

Having a ready-to-go pancake mix on hand is a godsend for those busy mornings when you don’t have the time or inclination to make a mix from scratch. These boxed mixes are incredibly convenient, ...

The best time to eat a donut is when it comes fresh out of the fryer and has been tossed in powdered sugar. Alas, making your own donuts in order to experience this heavenly moment is a time-consuming ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. Top-tier waffles might seem like a luxury you can only get ...