The U.S. Department of Agriculture on Friday proposed sweeping changes in the way chicken and turkey meat is processed that are intended to reduce illnesses from food contamination but could require ...

Faced with ongoing financial pressure, shoppers are balancing value, quality, and convenience rather than stepping away from ...

Robotics, virtual reality and artificial intelligence could be game changers for poultry processors following promising results in research to integrate those technologies, according to Jeyam Subbiah, ...

DISPLACED. CHIP? CARGILL'S TURKEY PROCESSING PLANT HAS BEEN IN SPRINGDALE SINCE 1965. BUT AFTER 60 YEARS, THE COMPANY SAYS IT IS IN ITS BEST INTEREST TO SHIFT PRODUCTION ELSEWHERE. CARGILL'S LONGTIME ...

STACYVILLE, Iowa — Farm Service Agency leaders toured a plant designed to be the model for independent poulty processing plants nationwide, as they looked for solutions in the wake of Tyson Foods ...

Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...

The Agriculture Department’s Food Safety and Inspection Service is proposing new rules that would allow faster line speeds at pork and poultry processing facilities. Under proposed rules released ...