Composting is growing across the U.S. as food waste and landfill concerns mount, but experts say major obstacles remain ...
A new study by a Texas A&M AgriLife Research agricultural economist offers fresh insight into a global problem hiding in ...
Afresh just raised $34 million to expand its AI tools that help supermarkets cut food waste. Grocery stores waste around four million tons of food in the U.S. each year—mostly fresh food, since it’s ...
Companies that have invested in this kind of granular planning are seeing substantial decreases in spoilage across perishable ...
The northern Utah ski town has about 8,000 residents, but sees millions of visitors each year — creating unique problems when ...
We have a problem with food waste in the United States. According to a study done by the nonprofit ReFED, an estimated 31 percent of the U.S. food supply was wasted in 2023. This amounted to 63 ...
Forbes contributors publish independent expert analyses and insights. Hank Cardello covers issues impacting food companies and consumers. The next affordability crisis in food isn’t just happening in ...
Raising Cane's employees have taken to the internet to discuss the chicken chain's food waste issue. Here's why they think ...
Over-serving is eroding margins. Fixing portions is one of the fastest ways to recover profits and reduce waste.