Maple syrup is an especially welcome pantry staple during the cold weather season, when pancakes are a weekend breakfast star and root vegetables shine with a drizzle of this sweet gold. There are so ...
Wondering what to do with all that maple syrup. Here are some recipes from the Vermont Maple Promotion board. Green Mountain Skier's Maple Hot-Buttered Rum 1/4 cup pure Vermont Maple syrup 1/4 cup rum ...
From late November to early March, Ella Smoot can usually be found in one of two places: the forest or the sugar shack. Like all maple syrup producers, her winter is a rush of running sap—cold ...
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