A microencapsulation spray drying process could stabilize the natural, but unstable pigment lycopene for better use as a coloring agent in food, according to research. The new study, published in the ...
Our year-wise projections of the current and future opportunity have further been segmented across types of formulations (solids, liquids, semi-solids and others), types of techniques (hot melt ...
The natural, but unstable pigment could be stabilised for better use as a colouring agent in food by a microencapsulation spray drying process, according to research. The new study, published in the ...
Theses microcapsules can protect reactive, functional and optical additives even in extreme temperature and shear processing conditions (extrusion, injection, compression moulding, film casting, etc.) ...
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