Culinary arts is also one of these programs, which CTE Director Aaron Anderson said has been both successful and growing.
For many, the program represents more than a certification. It represents a new direction.
SAN DIEGO — From starving on the streets, to preparing gourmet meals. A culinary program offered by Father Joe's Villages is giving aspiring chefs a new opportunity and Thursday was their graduation.
The Railroad Street Youth Project will host its Culinary Apprenticeship Dinner on Wednesday, May 20, at Barrington House. The event will feature a five-course meal prepared by youth in the ...
On this week’s episode of Bite of West Texas, Heather Easley traded the traditional restaurant spotlight for something a ...
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